In 100 g (Grams) of Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS there is 78.33 g of Carbohydrate, by difference.

cup (1 NLEA serving) grams (g) kilograms (kg) 100 grams (g) ounce pound

Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS

Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS are listed below.

Water	3 g	3	g
Energy (calorie)	425 kcal	425	kcal
Energy (joule)	1778 kJ	1778	kJ
Protein	3.32 g	3.32	g
Total lipid (fat)	12.06 g	12.06	g
Ash	3.29 g	3.29	g
Carbohydrate, by difference	78.33 g	78.33	g
Fiber, total dietary	5 g	5	g
Sugars, total	32.86 g	32.86	g
Calcium, Ca	333 mg	333	mg
Iron, Fe	30 mg	30	mg
Magnesium, Mg	27 mg	27	mg
Phosphorus, P	250 mg	250	mg
Potassium, K	157 mg	157	mg
Sodium, Na	473 mg	473	mg
Zinc, Zn	12.5 mg	12.5	mg
Copper, Cu	0.133 mg	0.133	mg
Selenium, Se	25.3 µg	25.3	µg
Vitamin C, total ascorbic acid	20 mg	20	mg
Thiamin	1.25 mg	1.25	mg
Riboflavin	1.41 mg	1.41	mg
Niacin	16.67 mg	16.67	mg
Vitamin B-6	1.66 mg	1.66	mg
Folate, total	667 µg	667	µg
Folic acid	648 µg	648	µg
Folate, food	19 µg	19	µg
Folate, DFE	1121 µg	1121	µg
Choline, total	16.1 mg	16.1	mg
Vitamin B-12	5 µg	5	µg
Vitamin B-12, added	5 µg	5	µg
Vitamin A, RAE	498 µg	498	µg
Retinol	498 µg	498	µg
Carotene, beta	3 µg	3	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	2 µg	2	µg
Vitamin A, IU	1667 IU	1667	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	73 µg	73	µg
Vitamin E (alpha-tocopherol)	0.43 mg	0.43	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	3.3 µg	3.3	µg
Vitamin D3 (cholecalciferol)	3.3 µg	3.3	µg
Vitamin D	133 IU	133	IU
Vitamin K (phylloquinone)	1.6 µg	1.6	µg
Fatty acids, total saturated	1.85 g	1.85	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.005 g	0.005	g
16:0 hexadecanoic, palmitic fatty acid	1.275 g	1.275	g
18:0 octadecanoic, stearic fatty acid	0.41 g	0.41	g
Fatty acids, total monounsaturated	3.92 g	3.92	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.016 g	0.016	g
18:1 undifferentiated	3.824 g	3.824	g
20:1 eicosenoic, gadoleic	0.08 g	0.08	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	4.13 g	4.13	g
18:2 undifferentiated	3.049 g	3.049	g
18:3 undifferentiated, octadecatrienoic, linolenic	1.081 g	1.081	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS